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The Drop
409 E. 31st St.
Kansas City, MO 64108
816-756-3767
Website
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The Drop is a tiny saloon with ambitions of being a neighborhood bistro. It’s already halfway there; owners Ernesto Peralta and Eddie Crane — two former Capital Grille bartenders — have hired talented young chef Josh Eans to oversee the droplet-sized kitchen. Lacking a fully equipped kitchen, Eans creates an impressive collection of starters, salads and sandwiches using an array of unexpected ingredients: toasted pistachios, smoked salmon, pancetta, candied beets. He doesn’t serve entrées, relying instead on tasty tapas-style fare to accompany drinking and flirting. Josh’s wife, pastry chef Abby Jo Eans, whips up a few dazzling small desserts that are almost as lyrical as the 10,000 musical choices on The Drop’s video jukebox. - Charles Ferruzza
- Full Review: The Drop (02-01-07)
- Best Of 2007: Best New Bar, Mo.
- Cuisine(s): American Contemporary
- Hours: 11 a.m.-midnight Monday-Friday, 5-midnight Saturday, 5-11 p.m. Sunday
- Price: $$, $$$
- Serving: Lunch, Dinner, Late Night
- Alcohol: Full bar
- Reservations: Accepted
- Parking: Lot Available, Street
- Payment Types: All Major Credit Cards
- Attire: casual
- Features: Takeout, Private Party, Non-Smoking
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